IoT-based monitoring system for irrigation water quality measurement
DOI:
https://doi.org/10.26490/uncp.prospectivauniversitaria.2023.20.1972Keywords:
Monitoring, Real time, Internet of things, Temperarure, Hidrogen potential, turbidity, IoTAbstract
Being agriculture in the Mantaro Valley, one of the main economic activities, as indicated in the 2017 National Census, the agricultural sector shows the agricultural strength of the Junín region, with an agricultural area of 2 370 582.58 hectares and 120 thousand 312 agricultural producers, where the province of Huancayo concentrates the largest number of producers over 27 thousand which constitutes 22.4% of the total. One of the main sources of irrigation is the waters of the Mantaro River, both on the right and left banks, and a major problem is water pollution caused by metallurgical mining companies that emit heavy metal waste and domestic wastewater, with a high degree of turbidity, which contaminates the production of agricultural products in the Mantaro Valley. On the other hand, the increase in temperature caused by climate change increases the temperature of irrigation water, reducing the yield of agricultural production of different crops such as potatoes, carrots, artichokes, quinoa, corn, wheat, beans, peas, pastures and some vegetables. The objective of this research is to implement a real-time monitoring system based on IoT to measure the temperature of irrigation water, measure the hydrogen potential (pH) and measure the NTU of the turbidity of irrigation water, for which prototypes were built with the ability to measure these variables.
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